Upcoming INDUSTRY PERSPECTIVES webinar: Applying microbiome intelligence to advance monogastric nutrition and health
Thursday 12thSeptember - 10.00am ET/ 4.00pm CET
A science-based approach is vital for developing solutions to the biggest health and nutrition challenges in the animal agriculture sector. As part of this, monogastric microbiome research is advancing with innovation and novel discoveries rapidly emerging.
In this 45 minute webinar created in partnership with Cargill Micronutrition and Health Solutions (MHS), a Cargill Animal Nutrition & Health business, we delve into this exciting field to gain an up to date picture of how insights can be applied to understanding the microbiome and how it can support advancing health and nutrition specifically in swine and poultry.
From the advancements in technologies supporting a healthy microbiome, to innovative discoveries that have increased our knowledge, this webinar will give attendees the full view of what is happening in the field and how to best leverage our knowledge of animal gut microbiome to ensure you have the best outcomes for your animals.
Designed for nutritionists, formulators and veterinarians looking to optimize the health of their animals, join us to equip yourselves with the science behind these advancements and, stay abreast of recent developments in solutions for this field.
Topics to be addressed include:
- Why the microbiome is vital for addressing the biggest challenges for poultry and swine.
- How advancements in technology can support a healthy microbiome.
- Innovative solutions that have progressed our understanding of the monogastric microbiome.
- What feed formulators should consider when looking at microbiome products and solutions.
Put your questions to our expert speakers who include:
- Gilles Houdart, Micronutrition & Health Solutions Business Director, Cargill Animal Nutrition
- Christos Antipatis, Micronutrition & Health Solutions Strategic Marketing & Technology Director, Cargill Animal Nutrition
- Luisa Gene, Galleon Technology Lead, Cargill Animal Nutrition
- Anne Goderis, Global Poultry Technology Lead, Cargill Animal Nutrition
Register now to join the webinar on Thursday September 12th at 10.00am ET/ 4.00pm CET or watch on demand after this date.
Published in association with Cargill Animal Nutrition & Health
