27 May 2021- In this Feedinfo Perspectives video on Organic Acids in Monogastric Livestock Nutrition, which was developed in partnership with Eastman Animal Nutrition, we gain insight into how organic acids can impact swine and poultry and learn about advances in research in this area.
Organic acids have been found to offer a number of solutions to challenges faced by livestock producers, so we discuss how organic acids compare to other gut health products, the role organic acids can play in feed preservation and hygiene and if they can support our sector’s drive to become more sustainable.
For those involved in monogastric animal nutrition who are interested in learning more about this multifunctional product group, this video will provide a technical overview into what impact organic acids can have and some of the issues they have been proven to address.
